Seared scallops, preserved leeks, roasted flaked almonds, korma sauce, chives, homemade potato chips

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Marinated trout in a jalapeño and lime sauce, red onions and tangy radishes, marinated feta cheese, lime and coriander yogurt, coriander sprouts, croutons, poppy seeds

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Québec lamb meatballs, lime and coriander yogurt, Indian-style virgin tomato sauce, red onions and tangy radishes

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Beef onglet tataki, coriander and pistachio gremolata, lime yogurt, red onions, radishes, fried shallots

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Chicken skewers marinated with tandoori yogurt, chimichurri sauce, lime

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Crab and cod acras served with corn salsa, jalapeño slices, coriander sprouts, tandoori yogurt, poppy seeds

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Red tuna tartare, coriander, ginger and lime mayonnaise, daikon, mango and ginger coulis, shallot, papadum, trout roe, coriander shoots, crunchy ball

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Eggplant caviar, masala-spiced fried zucchini, coriander yogurt, mint and lime, pistachios, hummus, pomegranate syrup, crunchy puri, coriander shoots

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Ancestral cherry tomatoes, grilled paneer cheese, parsley and cilantro pesto, cilantro and lime yogurt, olive oil brioche bread, fried garlic petals, niçoise

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Roasted octopus marinated in tandoori yogurt, baby potatoes, tarka onions, coriander and red onions, yellow bell pepper coulis

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Butter brioche, mango and ginger jelly, spiced honey, roasted cashews, niçoise sauce